SIGEP – International Exhibition of Artisan foods: Ice Cream, Pastry, Confectionery and Baked items


At its 37th edition, the expo is acknowledged as the world’s most important in the artisan gelato sector, a primary European showcase for artisan Italian confectionery and is also strengthening its position in the artisan bakery field.  On show, all the very latest in raw materials, basic products, plant, machinery, furnishing and fittings for the artisan gelato, pastry shops, cafés and artisan bakeries. Thematic sections, international contests and championships, demos, courses and updating seminars and expos all contribute to making it a unique spectacular event

Where: Rimini Trade Fair site

When: 23/01/2016 - 27/01/2016

Link: www.sigep.it  

 

 

 

 

Strumenti personali

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